Shell Fish & Seafood
Baked Cod with Tasty Crumb
This light crumb beautifully flavours the delicate fish and keeps in succulent.
Jumbo King Prawn in a Sizzling, Sticky Honey, Sesame & Orange Glaze
Sustainably farmed in warm tropical water, they turn this easy, tasty Chinese inspired recipe into something special. Serve with rice, topped with fresh spring onions, a squeeze of lime and tuck in.
‘Better Than Take-away’ King Prawn Tikka Masala
You’ll come back to this recipe time and again. Our huge jumbo king prawns, enveloped in this delicious masala sauce, rich with ground almonds make it more indulgent than any takeaway. This dish is also healthier (prawns are a complete protein and low in fat) and it’s more cost effective. Happy curry night!
Prawn Tacos
We use our succulent King Prawns for their jumbo size in this quick and easy tasty recipe. You can change-up this flexible recipe with different salads and dips. This time we’re making a zesty cabbage salad but iceberg lettuce works just as well.
Lobster with Thermidor Butter
Our skilled fish mongers cook and dress our lobsters - which makes this recipe even easier to prepare.
Easy Fish Pie
This recipe is so good, and can be adapted to suit you and your family. Sometimes we add a Smoked Haddock Fillet cut up or a few King Prawns to make it extra special. To get those all-important greens in, you can also add a handful of peas, sweetcorn, or spinach is lovely.
